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24

MARCH

EUROPEAN ARTISANAL GELATO DAY

Celebrate the best homemade ice cream parlors

TAKE PART IN GELATO DAY ON 24TH MARCH EACH YEAR

European Artisanal Gelato Day, which has been celebrated every 24th March since 2013

The European Day of Artisan Gelato, wanted by Longarone Fiere and Artglace and dedicated, exclusively by the European Parliament, to a food recognized as a heritage of the entire supply chain.

2024

FLAVOUR OF THE YEAR 2024

Gaufre de Liège

For the twelfth edition of the European Artisanal Gelato Day, the spotlight will be on Belgium.

1ST "GELATO D'AUTORE" COMPETITION

The competition will be held on Monday 22 January 2024, from 10.00 a.m. to 2.00 p.m., at Artglace booth no. 186 located in Pav. A7 of Rimini Fiera, on the occasion of Sigep 2024.

Participation in the competition is free of charge and all people who work as ice cream makers (owner or employee) in the European Community can participate.
The first 24 gelato makers will be admitted to the competition, respecting the chronological order of registration.

GELATO DAY CONTEST 2024

The passion of always in a virtual contest

On the occasion of the twelfth edition of the European Artisan Gelato Day (Gelato Day), Artglace is organizing a competition among European gelato makers with the dual purpose of promoting, through video images, the "Gaufre du Liège", the official flavor of 2024, and at the same time contributing to the celebration of Gelato Day with the characteristic creativity of gelato artisans.

Are you an ice cream maker?

Register and put your business on the map!

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