A place where the art of ice cream is expressed through the skilful combination of natural ingredients to produce colors, tastes and scents, just as a painter composes extraordinary works starting from primary colors.
Via Montà, 376, Padua, PD, Italy
The European Artisanal Gelato Day is the only day that the European Parliament has dedicated to a food item so far. Celebrated on March 24th every year in all European countries, with events, meetings, and initiatives aimed at spreading the culture of artisanal gelato, the "Gelato Day" is a unique opportunity to contribute to the valorization of this product, the promotion of artisanal knowledge, and the development of the gastronomic tradition in the sector.
